I’ve posted a couple things about my garden, (making garden beds and garden markers) so I thought it was about time for an update on how the garden is going. Well, short story is that my garden is schizophrenic. Some things are going great, others can’t decide, others have yet to do anything, and some have gone rogue!
Yesterday I brought this wonderful summer salsa to Easter brunch with The Boyfriend’s family. Not only did The Boyfriend and I want to eat it all before we took it over, but it was also a big hit with the rest of the family. It’s not very spicy, but tastes incredibly light and fresh. I will definitely be making this one all summer long!